Chilli / Peppers
Capsicum spp.
Also known as
Chilli Pepper, Pepper, Green pepper
Capsicum frutescens 03 05 2013 by Joydeep (CC BY-SA 3.0)
Full Sun
Moderate care
Moderate watering
Tender
11b
USDA zone
7°C
Minimum temperature
Expected size
Height | Spread | |
---|---|---|
1.5m | Max | 1m |
50cm | Min | 30cm |
Fruiting
-
spring
-
summer
-
autumn
-
winter
More images of Chilli / Peppers
Chilli / Peppers Overview
Capsicum is a genus composed of around 10 evergreen subshrubs, shrubs and perennial species from the Solanaceae family. They are often grown as annuals and harvested for their edible fruits. These plants are often called Chilli or Peppers. This genus contains very well known agriculturally important food crops, such as Bell Peppers and Chillies and this genus is cultivated worldwide. Bell-shaped or tubular flowers are produced from the leaf axils, which develop into chambered fruits that may be green, yellow, or orange. Many, many cultivars and varieties have been developed from these plants, some produce brightly coloured fruits, which are grown for the edible fruits or used ornamentally as houseplants in window-boxes, patio containers, or in greenhouses.
Common problems with Chilli / Peppers
How to propagate Chilli / Peppers
Seed
Special features of Chilli / Peppers
Attractive fruits
Other uses of Chilli / Peppers
Grown for the edible fruits that some species produce (e.g. sweet peppers), others for small ornamental fruit.